Tapas Menu
TO START
- Pan con AlioliToasted coca bread with house aioli€6.00
- Pan de Coca con TomateToasted coca bread with fresh tomato, extra virgin olive oil and smoked salt€8.00
- CroquetasA choice of croquettes: Blue cheese and spinach / Ham / Cod Mixed +1.00€10.00
- Patatas BravasPatatas bravas with Sol y Luna’s Canarian mojo€8.00
- AceitunasMediterranean marinated olives€5.00
- Anchoa (1p)Cantabrian anchovy with extra virgin olive oil€2.50
- Tabla de Ibéricos y ManchegoSelection of Iberian cured meats with three varieties of Manchego cheese€25.50
FROM THE GARDEN
- EspárragosGrilled green asparagus with traditional Catalan romesco sauce€11.00
- Pimientos AsadosSlow-roasted peppers with a light sour cream finish€10.00
- Berenjena FritaCrispy fried aubergine with honey€9.50
FROM THE LAND
- AlbóndigasMeatballs in traditional Spanish red wine sauce€12.00
- Pollo al AjilloGarlic chicken with aromatic herbs and white wine€11.50
- Chorizo EspañolSpanish chorizo with sweet paprika€9.50
- Chuletitas al Vino TintoLamb chops with red wine€22.50
FROM THE SEA
- CalamariAndalusian-style calamari with lime aioli€12.50
- Gambas al AjilloGarlic prawns served sizzling in a traditional clay dish€11.00
- MejillonesFresh mussels in Basque-style green sauce€14.00
SPECIALS
- Corazón de AlcachofaNavarre artichoke hearts with garlic oil and Iberian ham€15.50
- Lágrimas de Cerdo IbéricoIberian pork strips from Salamanca€18.00
- Pulpo a FeiraGalician-style octopus with paprika€22.00
- EntrecôteMarbled, tender, juicy steak - 300 Grams€27.50
- Paella del SeñorétSeafood paella with slow-cooked sofrito€25.00
- Pollo en SalsaTraditional chicken stew with Valencian almonds€13.50
- Tortilla EspañolaTraditional Spanish omelette made with layers of potato and onion€10.50
DESSERTS
- Tarta de QuesoHomemade creamy Spanish cheesecake with a salted caramel drizzle€9.50
- Crema CatalanaCitrus and cinnamon flavored custard with a caramelized sugar top€9.50
- Tarta de SantiagoAlmond tart served with sweet orange marmalade€9.50